Lasagnotte is a flat and wide pasta noodle.[1] It is very similar to lasagnette and used in dishes in the same manner as lasagnette; however, lasagnotte is longer in length and has a rippled edge on only one side.[2]
See also
References
- ^ Jackson, Kimberly L. (October 18, 2013). "Recipes and tips to celebrate National Pasta Month". NJ.com. Retrieved September 15, 2018.
- ^ "Lasagnotte Noodles". RecipeTips.com. Retrieved 2024-01-15.
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