The Coffee Portal
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Introduction
Coffee is a beverage brewed from roasted coffee beans. Darkly colored, bitter, and slightly acidic, coffee has a stimulating effect on humans, primarily due to its caffeine content. It has the highest sales in the world market for hot drinks.
The seeds of the Coffea plant's fruits are separated to produce unroasted green coffee beans. The beans are roasted and then ground into fine particles typically steeped in hot water before being filtered out, producing a cup of coffee. It is usually served hot, although chilled or iced coffee is common. Coffee can be prepared and presented in a variety of ways (e.g., espresso, French press, caffè latte, or already-brewed canned coffee). Sugar, sugar substitutes, milk, and cream are often added to mask the bitter taste or enhance the flavor.
Though coffee is now a global commodity, it has a long history tied closely to food traditions around the Red Sea. The earliest credible evidence of coffee drinking as the modern beverage appears in modern-day Yemen in southern Arabia in the middle of the 15th century in Sufi shrines, where coffee seeds were first roasted and brewed in a manner similar to how it is now prepared for drinking. The coffee beans were procured by the Yemenis from the Ethiopian Highlands via coastal Somali intermediaries, and cultivated in Yemen. By the 16th century, the drink had reached the rest of the Middle East and North Africa, later spreading to Europe. (Full article...)
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A coffee table book, also known as a cocktail table book , is an oversized, usually hard-covered book whose purpose is for display on a table intended for use in an area in which one entertains guests and from which it can serve to inspire conversation or pass the time. Subject matter is predominantly non-fiction and pictorial (a photo-book). Pages consist mainly of photographs and illustrations, accompanied by captions and small blocks of text, as opposed to long prose. Since they are aimed at anyone who might pick up the book for a light read, the analysis inside is often more basic and with less jargon than other books on the subject. Because of this, the term "coffee table book" can be used pejoratively to indicate a superficial approach to the subject..
In the field of mathematics, a coffee table book is usually a notebook containing a number of mathematical problems and theorems contributed by a community meeting in a particular place, or connected by a common scientific interest. An example of this was the Scottish Book created by mathematicians at Lviv University in the 1930s and 1940s. (Full article...)General images -
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Kopi (Chinese: 㗝呸; Pe̍h-ōe-jī: ko-pi), also known as Nanyang coffee, is a traditional coffee beverage found in several Maritime Southeast Asian nations. Often brewed to be highly caffeinated in strength, it is commonly served with sugar and/or milk-based condiments. This drink originated from the British Malaya era, with Hainanese cultural roots. The name of the drink is derived from the Malay term for coffee. The term Nanyang, which means "South Sea" in Mandarin, refers to Maritime Southeast Asia. Kopi culture vocabulary is grounded in Hokkien dialect as a result of historical immigration to Maritime Southeast Asia from the Minnan region in the south-eastern part of Fujian Province in Southeastern Mainland China. The beverage is usually served in coffee shops, Hawker centres and kopitiams across the region.
In Singapore, kopi is recognized as culturally significant and part of the everyday diet and lifestyle of many Singaporeans. It is habitual for Singaporeans of all ethnicities and ages to customize their Kopi using the Hokkien dialect. The Singapore coffee is distinct from other types of coffee due to its roasting process and preparation technique involving a variation of the Torrefacto method. Coffee consumption thus offers a medium for performing an ambivalent (g)local version of what it means to be a Singaporean. Concerns over the elevation of diabetes cases, have caused the creation of government-led nationwide campaigns in Singapore to reduce sugar intake, especially with regard to sweet drinks or drinks that add sugar such as Kopi O. This has the potential to affect the consumption of Kopi O. The significance of Kopi in Singapore's culture can be found in greater detail in Singapore's only Kopi museum. (Full article...)Selected image -
Did you know (auto-generated)
- ... that the city council of Bandung in the Dutch East Indies initially met at the site of a former coffee-packing factory?
- ... that in a copyright infringement case over a coffee-table history of the Grateful Dead, the Second Circuit held that a reuser can still claim fair use despite negotiating with the rights holder?
- ... that during the October 1980 West Nile campaign, rebels were initially hailed as "liberators", only for them to start looting coffee?
- ... that the Claudia Quintet was born out of an incident at alt.coffee?
- ... that Justly Watson died suddenly in 1757 from the effects of poison administered in his coffee, it was believed, by a servant?
- ... that Bob Dylan poked Emmylou Harris when he wanted her to start singing during the recording of "One More Cup of Coffee (Valley Below)"?
- ... that the Highfield Cocoa and Coffee House in Sheffield, England, sold tea, coffee and cocoa at a penny a pint and also provided billiards and reading rooms?
- ... that Monmouth Coffee Company in Covent Garden was one of the foundations for the third wave of coffee in London?
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Web resources
- World Coffee Research – a 501 (c)(5) nonprofit program of the international coffee industry. (Wikipedia article: World Coffee Research)
- Coffee Research Foundation – based in Kenya, and founded in 1908
- Central Coffee Research Institute – based in Chickmagalur District, India, and founded in 1915